Ottolenghi COMFORT

This is comfort food, Ottolenghi-style.

In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home.

A bowl of pasta becomes

Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage

, a warming soup is

Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero

, and a plate of mash is transformed into

Garlicky Aligot Potato with Leeks & Thyme

.

Weaving memories of childhood and travel with over 100 irresistible recipes,

Ottolenghi COMFORT

is a celebration of food and home - of the connections we make as we cook, and pass on from generation to generation.